Juliet Peery

In our partnership with Beckstoffer Vineyards we harvest fruit from two of Andy Beckstoffer’s most prestigious vineyards – the historic Tokalon vineyard in Oakville and the Las Amigas vineyard in Carneros.

Juliet Peery is a proprietary blend, dynamic in its focus to highlight the best of each year’s offering. Every year we hand-pick only the best Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec to create Juliet Peery. Recognizing that every harvest is unique, we embrace the annual differences in the character of each variety. For us and those who enjoy the wine, it’s an illuminating study of a vintage and the impact of Mother Nature on its terrain.

From the Dr. Crane Vineyard, our newest wine

2003’s harvest of this historic vineyard in St. Helena will mark the first vintage of Marshall Cellars’s newest wine. Still unnamed, the wine is a blend of Beckstoffer’s Dr. Crane Vineyard Cabernet Sauvignon, Cabernet Franc, and Petit Verdot.